Sustainable Aquaculture: Probiotic Efficacy and Environmental Impact

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This research explores the integration of probiotics in sustainable aquaculture, emphasizing their roles in improving fish health, mitigating environmental impacts, and promoting ecosystem sustainability. Detailed methodologies outline study designs and probiotic impact assessments, yielding findings on improved aquaculture practices and environmental enhancements. The study provides actionable recommendations and highlights future research pathways for sustainable industry growth.